First thing this morning we’ll go to the bureau of vital statistics in Anchorage and get our marriage license. We had to fax the application a week ago to take care of the waiting period. So today we’ll pay the fee, get our signatures notarized and get the license. We’ll then pack it away in a safe place and head to the airport.
At the airport we’ll catch a flight to Kodiak Island, and when we land there we’ll catch another flight - this time a float plane - to Afognak Island. Of course that second flight will depend on the weather. If it’s stormy or too foggy, we won’t be able to go to Afognak Island, and our plans will change considerably. At Afognak, we’ll be staying at a lodge where we’ll fish and work on some photography until Thursday evening. The owners of the lodge told us that EVERY visitor to the lodge so far has gotten their limit in fishing. Sure. Salmon, halibut, trout - don’t know what else. I’d like to get some great fish and have it shipped home. They’re set up to handle all that. I realize that after all the costs, it’ll be some of the most expensive fish we could have. But, nevertheless, it would taste so great.
RT and I have been eating a lot of fish lately - lots of salmon and Tilapia and Tuna. Less carbohydrates. So a trip to Alaska fit right in with our culinary tastes.
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