Comments on: Moist Pound Cake with Caramel Frosting http://themediansib.com/2006/12/25/moist-pound-cake-with-caramel-frosting/ Tue, 02 Dec 2008 20:39:50 +0000 http://wordpress.org/?v=2.6.1 By: ruth http://themediansib.com/2006/12/25/moist-pound-cake-with-caramel-frosting/#comment-47073 ruth Tue, 26 Jun 2007 17:41:32 +0000 http://themediansib.com/2006/12/25/moist-pound-cake-with-caramel-frosting/#comment-47073 <p>I didn't care for the cake at all.It cost a fortune to make and the icing didn't thicken even after 15 minutes of beating.Very disappointing.</p> <p><font color="blue">TMS: I'm sorry it didn't work out for you. I've made it - following the directions exactly - and it turned out great. I also don't understand where the "fortune" comes in. There aren't any unusual ingredients - just stuff most people who cook/bake would likely already have on hand. For whatever reason, I'm sorry yours didn't turn out well.</font></p> I didn’t care for the cake at all.It cost a fortune to make and the icing didn’t thicken even after 15 minutes of beating.Very disappointing.

TMS: I’m sorry it didn’t work out for you. I’ve made it - following the directions exactly - and it turned out great. I also don’t understand where the “fortune” comes in. There aren’t any unusual ingredients - just stuff most people who cook/bake would likely already have on hand. For whatever reason, I’m sorry yours didn’t turn out well.

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By: carol http://themediansib.com/2006/12/25/moist-pound-cake-with-caramel-frosting/#comment-43820 carol Sun, 29 Apr 2007 21:12:17 +0000 http://themediansib.com/2006/12/25/moist-pound-cake-with-caramel-frosting/#comment-43820 Jamie - please let me know how the cake turns out. Now that you wrote that I'm worried that maybe I copied the recipe incorrectly. I'm emailing it to my mother-in-law right now to ask her to check to see if I left off anything - I'm keeping my fingers crossed that the recipe doesn't include baking powder or soda. Later note: The recipe posted IS correct - and I guarantee that it is delicious! Jamie - please let me know how the cake turns out. Now that you wrote that I’m worried that maybe I copied the recipe incorrectly. I’m emailing it to my mother-in-law right now to ask her to check to see if I left off anything - I’m keeping my fingers crossed that the recipe doesn’t include baking powder or soda.

Later note: The recipe posted IS correct - and I guarantee that it is delicious!

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By: jamie http://themediansib.com/2006/12/25/moist-pound-cake-with-caramel-frosting/#comment-43812 jamie Sun, 29 Apr 2007 18:52:14 +0000 http://themediansib.com/2006/12/25/moist-pound-cake-with-caramel-frosting/#comment-43812 your recipe seems very delicious i am getting ready to bake this cake but needed to make sure that baking soda and/or powder is not added to this recipe thankyou jamie your recipe seems very delicious i am getting ready to bake this cake but needed to make sure that baking soda and/or powder is not added to this recipe
thankyou jamie

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