I’m in Georgia visiting my mother.  Last night our family had a bridal shower for my niece, Jessica.  It was wonderful!  Two of the things my mother made were Cheese Wafers and Sausage Balls.  They were delicious!  As a matter of fact I had some of the Krispy Cheese Wafers as part of my lunch today.  There weren’t any sausage balls left over!  So here are the recipes:

Krispy Cheese Wafers

1/2 lb. sharp cheese, shredded

2 sticks butter

2 cups flour

3/4 tsp. salt

1/4 tsp red pepper

dash of chili powder

2 cups Rice Krispies

Mix all ingredients well and make into small balls.  Place on a cookie sheet and flatten with a fork.  Bake at 325 degrees for 10-15 minutes.  Can be made ahead and stored in refrigerator in an airtight container.

 Sausage Balls

1 lb. ground sausage

2 cups Bisquick

3/4 lbs. sharp cheese, grated

Mix all ingredients together and knead well.  Form into tiny balls.  Chill.  Bake about 15 minutes at 350 degrees.  Makes about 90 balls.

This entry was posted on Sunday, April 15th, 2007 at 11:13 am and is filed under Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.